101 Things to Do with Powdered Milk - Darlene Carlisle

101 Things to Do with Powdered Milk

By Darlene Carlisle

  • Release Date: 2013-04-05
  • Genre: Specific Ingredients

Description

Moving from basic recipes—such as evaporated milk, mozzarella cheese, sour cream, and yogurt—to scrumptious beverages, breads, dips and spreads, soups and sauces, and family-pleasing entrees, desserts, and snacks, powdered milk comes out of the pantry and onto the table in gala family style!